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选用云南优质大叶种茶菁, 1700 米以上高海拔的茶山上纯生态生长,香气清香, 有着滇系碧螺春特有的香气。苦涩度比传统绿茶淡了许多,也更耐泡噢!
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云南普洱经过几年的岁月打磨, 无论品质与口感上都有 了质的锐变, 茶香更加迷人 口感更是上乘
云南具有丰富的古树茶~高海拔造就的浓郁高香和高龄树,骨子里的“野气”更加凸显带来的饱满汤感, 使得野生红茶
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